The Team
Remote Clinical
Nutrition Services
Tina Campbell RDN/LDN
Tina has over 25 years in the Dining and Nutrition field with experience in food service, management, operations and clinical nutrition. She has spent many years as a consultant, regional and senior Registered Dietitian/Nutrition Services Director with rehabilitation and skilled nursing facilities.
“I am very passionate about educating and providing support to facilities to ensure their desired goals and regulatory compliance.”
Tina is extremely proficient with CMS Dining and Nutrition regulations and ensuring compliance.
She’s obtained a bachelor degree in Nutrition
Science from Seton Hill University. She has also been very involved with teaching senior Dietetic students Introduction to Long Term Care for 12 years. Tina is both a proctor and instructor for ServSafe.
More about Tina:
Tina was born and raised in the Latrobe/Greensburg, PA area.
In her spare time, Tina enjoys being with family, friends and her four-legged friends.
She enjoys traveling, exploring new things, trying new foods and wine, working in her flower garden and spending time outdoors with her dogs. Tina has two German Shepherds and a rescue mixed breed dog.
“I am a foodie at heart.”
Contact Tina:
